Reading Time: < 1 minute Celebrate summer asparagus with this delicious salad recipe from Constance Moofushi’s Alizee Restaurant. Ingredients 1kg asparagus 1.5kg…
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Reading Time: 2 minutes Executive Chef Michael Scioli from Constance Le Prince Maurice will be taking the flavours, spices and culinary traditions…
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Reading Time: 3 minutes Whether you’re loading up your Kindle or squeezing paperbacks into your suitcase, taking a great book with you…
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Reading Time: 2 minutes Imagine sun bleached wooden jetties stretching over crystal waters offering a path to secluded palm thatched villas spacious…
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Reading Time: < 1 minute This light chicken and pineapple salad, created by Chef Nalinda of Constance Lémuria, is perfect for eating…
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Reading Time: 2 minutes At Constance Lémuria we rescued 135 green turtle eggs from Grande Anse Kerlan to protect them from natural…
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Reading Time: 2 minutes Constance Halaveli is thrilled to be involved in an important IUCN Maldives Marine Project aimed at helping resorts…