Constance Belle Mare Plage has won one of the top culinary contests on the island of Mauritius.
Out of a total of 9 teams, Belle Mare Plage won the Best Table Set Up and was overall winner in the Black Box Competition.
Belle Mare Plage presented an elegant and classic table setting.
The general theme was futuristic with plexiglass balls suspended like planets, a small nod to us treating the International Day as a ‘universal’ event. The table design included a dominant orchid floral decoration and handwritten blackboard menus.
All decorations reflected our eco-awareness and included LED lamps, recycled materials and volcanic rock.
The event marks International Chefs’ Day and is organised by the Mauritius Chefs’ Association.