Browsing Tag


  • Fresh prawns at Constance Belle Mare Plage

    Follow Your Taste Buds

    What comes in all colours, shapes and flavours imaginable? Hint: may cause reactions like ‘Mmm!’ ‘Aah!’ or ‘Yum!’ Yes, it’s food! Delicious, mouth-watering, exciting food worth travelling for.   Just a…

  • Wine

    Wine dinners and the importance of terroir

    Finding the perfect wine to accompany a dining experience is a gastronomic adventure and a good place to start is understanding the effect terroir can have. When selecting the wines to…

  • Seafood

    New seafood ideas at Constance

    With the Indian Ocean to inspire them it’s not surprising our chefs have come up with modern, innovative ways of preparing and presenting delicious seafood. Here are two excellent examples to…

  • Lemongrass

    Spices of the Indian Ocean: Lemongrass

    The citrus tang of lemongrass with its warm lemon aroma is a popular flavouring for traditional soups, curries and sauces across the Indian Ocean islands. Originating in Asia, Africa and Australia,…