Food & Drink

Venture into the wine cellar for champagne tasting with Jerome Faure

Champagne Tasting
Culinary experiences at Constance Le Prince Maurice

Culinary experiences at Constance Le Prince Maurice

At Constance we put passion into everything we do, and selecting a champagne to be served at the Culinary Festival Bernard Loiseau was no exception.

For this year’s 10th Culinary Festival Bernard Loiseau in Mauritius head sommelier Jerome Faure selected the excellent Deutz Brut special cuvée 2010.

See the moment when he introduced the wine to Constance Le Prince Maurice sommelier Jerome Carlier for a champagne tasting in the hotel’s extensive wine cellar.

Book a wine tasting in the wine cellar at Constance Le Prince Maurice before you arrive through our online concierge service.

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