Are you passionate about fresh, top quality, locally sourced produce? So are we.
Bruno Le Gac, our Corporate Executive Chef, has given a great interview to the website visitmauritius.com.au.
Read about how we source the very best Australian beef to serve at our resorts, as well as wines. And find out more about the Australian chefs at Constance.
- The Food Experience : Constance Hotels, Interview with Bruno Le Gac – Exec Head Chef Constance Hotels Experience