Recipe: Curry risotto from Mauritius

L'Archipel restaurant at Le Prince Maurice

L'Archipel restaurant at Le Prince Maurice

This curry risotto comes from the kitchens of Constance Le Prince Maurice. It makes a great mid-week recipe and is easy to prepare.

Take your time stirring the stock into the rice, and enjoy the gentle pace of risotto-making.

Serves 4

Preparation and cooking time: 40 minutes

Ingredients

  • 1 shallot
  • 140g risotto rice (arborio or carnaroli)
  • 15cl dry white wine
  • 2 cloves garlic
  • 1tsp curry powder
  • 3 curry leaves
  • 1 sprig thyme
  • 30cl chicken stock
  • 20g butter + 20g for finishing
  • 1 sprig coriander, chopped
  • 3 tbsp grated parmesan cheese

1. Peel and finely chop the shallots. Sweat them for 2 minutes with the butter in a heavy saucepan. Add the rice, fry it for a few minutes until it whitens.
2. Add the white wine, boil down until dry.
3. Peel and chop the garlic. Add it to the rice with the curry powder, thyme and curry leaves.
4. Gradually add the chicken stock and cook for 18-20 minutes on low heat, stirring constantly. The rice should retain a slight crunch. Add remaining butter, sprinkle with parmesan cheese and chopped coriander. Correct seasoning and serve.

Villa inspiration with Constance Hotels

At Constance Hotels, there’s an enticing choice of villas and suites to choose from.

Water villa at Constance Halaveli, Maldives

Water villa at Constance Halaveli, Maldives

We offer overwater villas, junior and senior suites set amidst tropical vegetation or perched on the edge of hilltops, family villas directly on the beach, and sumptuous presidential villas.

Sometimes it’s hard to decide exactly what type of accommodation you want, so here’s a quick run down of the luxurious rooms we offer.

Also, take a look at Constance on Facebook. There are lots of inspiring photos and videos posted by Constance fans.

Weekly round-up, 22-28 August 2011

Constance Le Prince Maurice water villas

Constance Le Prince Maurice water villas

This weekly feature offers a roundup of the content on our blog from the past week, in case you missed anything.

Split into categories, it’s another way for you to easily find the posts of value to you.

This week we’ve got a fantastic special offer at Constance Le Prince Maurice, highlights on Madagascar, beauty tips, our Friday recipe and more.

Offers

Long stay special offer at Le Prince Maurice

Stay at Constance Le Prince Maurice, Mauritius, for 7 nights and you get 15% off your stay.

Events

Edinburgh International Festival 2011

It’s not too late to enjoy the sights, sounds and culture of the 2011 Edinburgh International Festival and Fringe Festival. Find out about what’s on, as well as editor’s top picks from the Guardian.

Culinary

Recipe: Pizza dough – Constance style

Want to create some of our chefs’ amazing dishes yourself at home? Every Friday, we post some of the most amazing, delicious and popular recipes online.

Spa and sport

Top tips to get your feet sandal-ready this summer

Sophie Demaret, Spa Manager at Constance Le Prince Maurice, has some great advice to get your feet looking sexy in this season’s hottest sandals.

Insider tips

Top 5 beach beauty bag essentials

Get expert tips on what to pack for head-to-toe fabulousness as you head to the beach.

Inspiration

Top 10 highlights of Madagascar

We’ve put together our must-see list of the island for a truly epic experience, with links to more useful information.

Water villas at Constance Le Prince Maurice

The water villas are perched along the edge of a natural fish reserve, offering tranquility and beautiful views across the lagoon. Find out more, and see photos on our Facebook page.

Water villas at Constance Le Prince Maurice, Mauritius

Constance Le Prince Maurice overwater villas

Constance Le Prince Maurice overwater villas

Constance Le Prince Maurice is our 5* hideaway on the north east coast of Mauritius. Reassuringly luxurious, it offers a heady mix of striking, big-scale architecture with an intimate and restful atmosphere.

Take a look at some photos of the overwater villas at Constance Le Prince Maurice on our Facebook page.

The eight water villas are perched along the edge of a natural fish reserve, offering tranquility and beautiful views across the lagoon. They each have private balconies, and are situated to the western edge of the resort offering fabulous views of the sunset.

All the villas and suites at Le Prince Maurice are exquisitely decorated with dark wood polished floors, seductive lighting, and beautiful green and purple fabrics. The bedrooms have been feng shui’d, and come with some of the comfiest beds you’ll ever sleep in.

Find out more from our Spotlight: Constance Le Prince Maurice, or take a look at the photos of the overwater villas on our Facebook page.

Pillow menu at Constance Le Prince Maurice

Bedroom at Constance Le Prince Maurice

Bedroom at Constance Le Prince Maurice

We know how important a good night’s sleep is for our guests.

At Constance Le Prince Maurice, our beds are some of the most comfortable you’ll ever sleep in.

To give you extra comfort, we offer guests a choice of pillows from our special pillow menu.

Upon arrival, you’ll find 2 goosedown and 2 feather pillows on your bed. If you prefer a different type of pillow, you can choose from the following list:

  • feather pillow extra large – a cuddle pillow, extra large, 1250gms. 20% goosedown and 80% feather, this pillow is firm yet soft enough for that luxurious feeling
  • synthetic pillow – designed to be hypoallergenic, medium to firm support, 750gms
  • eco pillow – a contoured foam pillow ideal for neck and shoulder support
  • bolster – a French-style body pillow, hypo-allergenic, that provides support for legs and ankles
  • tempur pillows – ideal for those looking for a therapeutic pillow that softens and moulds to the body, gently cradling your head and neck. Choose from original extra large, medium or soft.

Guests simply need to call our reception, and they’ll arrange for your preferred pillow to be brought to your room.

Recipe: Curry flavoured peanut and cashew bread rolls

Dining at Constance Le Prince Maurice, Mauritius

Dining at Constance Le Prince Maurice, Mauritius

Home-baked bread is far tastier than anything you can buy in the supermarket. Try these Mauritian nutty bread rolls – they’re easy to make, and best eaten warm.

Serves 8
Preparation time: 20 minutes
Cooking time: 20 minutes
Resting time: 30 minutes

Ingredients

  • 500g flour + 50g for dusting
  • 10g baker’s yeast
  • 75g mild curry powder
  • 10g salt
  • 50g peanuts
  • 50g cashews
  • 1/4 tsp powdered red chilli

1. In a large bowl, mix the flour, yeast, 30cl water and the curry powder.
2. Knead by hand for 15 minutes. Add salt, peanuts and cashews then knead for 5 more minutes.
3. Shape this dough into balls, about 50g each. Place them on a baking sheet lined with parchment paper. Let the dough rise at room temperature for 30 minutes.
4. Preheat oven to 220ºC. Place a bowl of water in the oven.
5. Lightly dust the rolls with sifted flour and red chilli powder. Using a sharp blade, make 3 slits on 3 sides of each roll. Bake for 20 minutes until golden brown.

You can also purchase the Constance Prince Maurice recipe book from our online store.