Our chefs at Constance Halaveli, Maldives, have won a remarkable 14 medals at Hotel Asia 2011 Culinary Challenge. The event took place in Male, Maldives from 14-16 July.
Executive Chef at Constance Halaveli, Glen Cooper doesn’t do things by half. When he decided to line up his team for the most important culinary competition in the Maldives, he had one clear goal in mind – to make a strong impression.
The results speak for themselves:
- 5 Gold Medals
- 3 Silver Medals
- 5 Bronze Medals
- 1 Merit Award in carving
- 1st Overall in Live Hot Cooking Beef (out of 27 entries)
- 2nd Overall in Live Hot Cooking Poultry (out of 22 entries)
- 2nd Overall in Live Hot Appetizers (out of 25 entries)
- 3rd Overall in Live Plated Desserts (out of 36 entries)
Our chefs who made up the team were Saroj, Upul, Pradeep, Sheran, Durga, Siyaful, Nuwan #1, Nuwan #2 and Janaka.
Congratulations and well done boys!